Welcome to sample of Avarya Cuisine, where culinary artistry meets personalized service. With over 17 years of experience, Chef Allan excels in diverse cuisines. Our menus showcase our capabilities, and if you seek a specific dish not listed, Chef Allan is ready to collaborate with you to create your ideal meal.

AVARYA Cali Cuisine

Sides

Creamy Herbed Mashed Potatoes

Potato Au Gratin

Cilantro Lime Rice

Baked Sweet Potato Casserole

Baked Mac and Cheese

Roasted Honey Ginger Carrots with Lime Yogurt

Roasted Red Rosemary Potatoes

Roasted Maple Brussels Sprouts with Pancetta

Loaded Smashed Potatoes

Strictly Veggies

Stuffed Portabella Mushrooms

Garlicy Green Beans

Creamed Garlic Spinach

Stuffed Butternut Squash

Roasted Cauliflower Steak

Grilled or Roasted Market Vegetables

Salads

Mediterranean Chopped Salad

Green Market Salad

Panzanella Salad

Fennel and Citrus Salad

Arugula and Heirloom Tomato Salad

Classic Ceasar Salad

Antipasta Salad

Heirloom Grain Salad

Soups

Roasted Tomato Bisque with Orzo

Creamy Chicken and Wild Rice

Zuppa Toscana

Chicken Tortilla

Minestrone

Caramelized French Onion

Mains

Seared and Smoked Steak

Roasted Mediterranean Chicken Breast

Lemon Thyme Risotto

Seared Scallops with Lemon Caper Reduction

Cherry Roasted Duck Breast

Cedar Plank Honey Roasted Mustard Salmon

Steamed Mussels and Clams with Chorizo

Grilled Lamb Rack with Mint Jalapeno Chutney

Pork Milanese with Crimini Mushroom Pan Gravy

Smokey Barbeque Pork or Beef Ribs

Sweets

Tiramisu

Molten Chocolate Lava Cake

Baked Apple Tart

Triple Fudge Brownie Sundae

New York Style Cheesecake with Melted Cherries

Honey Vanilla Marscapone Pie

Menu